Ortiz Yellowfin tuna (Thunnus albacares) is mostly fished off the west coast of Africa. The flesh is a pinkish red colour and makes excellent eating, being full flavoured but not too strong.

 

It can be used in salads or sandwiches or is the ideal tuna to use in a classic Galician tuna empanada.

 

INGREDIENTS

Yellowfin tuna (Thunnus albacares) (FISH), olive oil and sea salt

ORTIZ YELLOWFIN TUNA IN OLIVE OIL 112g

£3.75Price
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THE GREEN GROCERS
2-4 Earlham House Shops
Earlham Road
Norwich
NR2 3PD

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